![]() Ok, so lately I have been addicted to Vegan cookbooks and busy trying out every recipe in the book and adjusting it according to my taste buds and preferences. I was at the local library last week and had ordered Chloe Coscarelli's Vegan cook books, As soon as I got them, I jotted down all the recipes I wanted to try, if you follow me on Instagram @mrsparijain, you probably know about my obsession with Chef Chloe! ![]() I had made Cranberry barley bliss recipe from her cookbook and my family loved it back to back for two days, once as a baked casserole with cashew cream sauce and second has a filling in a burrito with some authentic chimichurri sauce! The sauce turned out soooo good that I had to put it up on my blog!! It's a MUST HAVE staple in my house for that spicy kick to just about anything! You all know I post easy peasy recipes that could be whipped in minutes, coz that's exactly my style of cooking on busy weekdays. Ingredients required for ChimiChurri Sauce ![]()
Just add everything to the blender &...... voilaaaa, the most amazing spread ever!! Whooop!!
Easy Peasy! Told ya! While everyone is watching( like 1 billion people worldwide!! Yeah!) INDIA-Pakistan cricket match, I am heading to a relaxing foaming Epsom salt bubble bath that is waiting for me!! Hope you enjoyed my post & will give that CHIMICHURRI a try! Until next, Xoxo Pari.
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AuthorBorn with a purpose to make everyone joyful and happy! One Blog post at a time. Archives
September 2019
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